THE SPORTSMAN'S COMPLETE BOOK OF TROPHY AND MEAT CARE.
Harrisburg, PA: Stackpole Books, 1976. Third edition. Hardcover. 6 x 9, 223 pgs, index, b&w photos. All a sportsman needs to know about displaying his trophies, taking care of them, dressing and cooking them. Very Good+ in Very Good+ DJ. Item #13625
ISBN: 0811716856
Price: $10.00
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