High-Lonesome Books

MUSHROOM RECIPES.

Simon, Andre L.

New York: Dover Publications, 1975. Paperback. 5 x 8 1/2, 60 pgs. Reprint of the 1951 edition. Baked, broiled, fried, stewed, for breakfast, luncheon, dinner, supper, in sauces, stuffings, garnitures, as hors d'oeuvres, entrees, with fish or meat, there is no thing quite as versatile as the mushroom. Very Good. Item #29713
ISBN: 048620913X

Price: $10.00